Step-by-Step Guide to Make Ultimate Coconut Seafood Broth

Coconut Seafood Broth.

Hello everybody, it's Brad, welcome to my recipe site. Today, we're going to make a special dish, coconut seafood broth. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Coconut Seafood Broth is one of the most popular of current trending foods on earth. It's appreciated by millions daily. It's simple, it is fast, it tastes delicious. They are nice and they look wonderful. Coconut Seafood Broth is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook coconut seafood broth using 17 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Coconut Seafood Broth:

1. {Take of Egg noodles/ spaghetti - 150gms.
2. {Prepare of Seafood Cocktail(mixture of shell fish and soft fish) - 250gms - use any kind of fish.
3. {Get of Asparagus - 4nos.
4. {Make ready of Coconut milk -.
5. {Get of Red curry paste - 1 1/2 tbsp..
6. {Take of Spring onions - 1 bunch.
7. {Get of Red peppers - 1 nos (finely sliced).
8. {Prepare of Chicken Stock -.
9. {Prepare of Fish Sauce - 4-6 tbsp..
10. {Take of Soy sauce - 3-5 tbsp..
11. {Make ready of Olive oil -.
12. {Get of Fresh herbs - I used tarragon and coriander (can use any of your choice).
13. {Get of Sugar :1-2 tbsp as per taste..
14. {Get of onion, thinly sliced.
15. {Get of Kafir lime leaves or zest of a lime - 1/2tsp..
16. {Make ready of -3 inch of fresh ginger or galangal.
17. {Take of Salt - as per taste..

Instructions to make Coconut Seafood Broth:

1. Take a thick bottomed pan and add oil and let it heat..
2. Add the onions, ginger and red curry paste and sauté it for 5 minutes or onions have become translucent..
3. Now add the coconut milk, fish sauce, soy sauce, sugar and salt and the herbs(save a little for garnishing)..
4. Allow this mixture to boil for about 4-5 minutes..
5. Now add the chicken stock (can use any stock or just plain water)..
6. Add the noodles or spaghetti and allow them to cook according to packet instructions in the broth( this allows the noodles to absorb in all the taste of the broth)..
7. Add the spring onions and asparagus and allow to cook.(Can also use mushrooms).
8. After the noodles have cooked about 75% add the sae food cocktail and allow it cook in the mixture for about 10-15 minutes..
9. Take of the heat and garnish with the remaining herbs and serve hot..

So that's going to wrap this up for this exceptional food coconut seafood broth recipe. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!