How to Make Super Quick Homemade Sweet potato leaves with chilli shrimp

Sweet potato leaves with chilli shrimp.

Hello everybody, it's Brad, welcome to my recipe site. Today, we're going to prepare a special dish, sweet potato leaves with chilli shrimp. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sweet potato leaves with chilli shrimp is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Sweet potato leaves with chilli shrimp is something that I've loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have sweet potato leaves with chilli shrimp using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Sweet potato leaves with chilli shrimp:

1. {Get of Main.
2. {Get 1 bunch of sweet potato leaves, skin of the stem must be peeled and then cut into 2 inches length.
3. {Take 4 tbsp of chilli shrimp (check out my previous recipe).
4. {Take of Other.
5. {Get 200 ml of water.
6. {Get 2 tbsp of cooking oil.

Instructions to make Sweet potato leaves with chilli shrimp:

1. Heat cooking oil in frying pan using medium heat. Stir fry chilli shrimp till fragrant..
2. Add in the stem and stir fry for 10 seconds. Add in the leaves and then the water. Continue stirring and loosening leaves for about 6 minutes to ensure fully cooked and soft..

So that is going to wrap this up with this special food sweet potato leaves with chilli shrimp recipe. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!