Recipe of Speedy Fresh Clams - Stir Fried

Fresh Clams - Stir Fried.

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, fresh clams - stir fried. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fresh Clams - Stir Fried is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it's fast, it tastes yummy. They are fine and they look fantastic. Fresh Clams - Stir Fried is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have fresh clams - stir fried using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fresh Clams - Stir Fried:

1. {Get of Sliced ginger.
2. {Get of Spring onion.
3. {Get of Garlic.
4. {Get 1 kg of fresh clams(washed and drained).
5. {Make ready Half of teaspoon Sichuan peppercorns.
6. {Make ready 3-4 of Sichuan chillis.
7. {Get of Oyster sauce.
8. {Get of Vegetable oil.
9. {Make ready of Chinese cooking wine.

Instructions to make Fresh Clams - Stir Fried:

1. Put 3 table spoons of vegetable oil into the wok, heat up for 15 seconds.
2. Put garlic, spring onions, ginger, Sichuan peppercorns, and chilli into the wok, fry them until the aromas starts to come out..
3. Add clams into the wok, 2 tablespoons of wine, 4-5 tablespoons of oyster sauce. Stir fry. Put the lid on. Medium heat, 2 minutes. Stir half way.
4. Switch off the heat. Serve hot..

So that's going to wrap this up with this exceptional food fresh clams - stir fried recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!