Simple Way to Prepare Any-night-of-the-week Bacon Prawn Tails in Creamy Garlic Sauce

Bacon Prawn Tails in Creamy Garlic Sauce.

Hello everybody, it is Drew, welcome to our recipe site. Today, we're going to make a distinctive dish, bacon prawn tails in creamy garlic sauce. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Bacon Prawn Tails in Creamy Garlic Sauce is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Bacon Prawn Tails in Creamy Garlic Sauce is something which I've loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook bacon prawn tails in creamy garlic sauce using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Bacon Prawn Tails in Creamy Garlic Sauce:

1. {Take 250 g of streaky bacon cut.
2. {Make ready 3 cloves of bacon minced.
3. {Prepare 400 g of prawn tails.
4. {Get 2 cups of mushrooms chopped.
5. {Get 1/4 cup of white wine (optional).
6. {Prepare 1 cup of cream.
7. {Take 2 of tblsp chopped parsley.
8. {Prepare Squeeze of lemon.

Steps to make Bacon Prawn Tails in Creamy Garlic Sauce:

1. On medium heat fry bacon till crispy and remove. Add mince garlic and prawn tails and fry for 1 minute. Remove and place with bacon..
2. Add mushrooms and add wine and cook in high for 3 minutes..
3. Reduce heat to a simmer. Add cream and bring to a slow simmer. Rerun bacon and shrimp. Garnish with parsley and squeeze lemon. Season with salt and pepper..

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