Step-by-Step Guide to Prepare Quick Properly Made Fried Shrimp
Properly Made Fried Shrimp.
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, properly made fried shrimp. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Properly Made Fried Shrimp is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Properly Made Fried Shrimp is something that I've loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook properly made fried shrimp using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Properly Made Fried Shrimp:
- {Take 12 of Black tiger shrimp.
- {Take 1 dash of Salt.
- {Prepare 1 dash of Cooking sake.
- {Get 1 of Cake flour.
- {Get 1 of Egg.
- {Take 1 of Panko.
Steps to make Properly Made Fried Shrimp:
- Peel the shrimp, and cut off the tips of the tail. This prevents the oil from spitting when fried..
- Take the vein out with a toothpick. Prepare the shrimp in the salt and cooking sake..
- Make several small cuts in the stomach (inner curve) side of the shrimp. This prevents shrinking or curling up..
- Coat with cake flour..
- Dip in beaten egg..
- Coat with panko. Put on a generous amount, and shake off any excess..
- Deep fry in 320F/160C oil..
- Drain the oil and serve..
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