Recipe of Any-night-of-the-week Braised Tofu w veges

Braised Tofu w veges.

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, braised tofu w veges. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Braised Tofu w veges is one of the most well liked of current trending meals in the world. It's appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Braised Tofu w veges is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook braised tofu w veges using 14 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Braised Tofu w veges:

1. {Take 2 of firm blocks of tofu - sliced.
2. {Make ready Handful of snow peas.
3. {Make ready 1 of carrot sliced.
4. {Prepare 3 inch of bamboo shoot sliced.
5. {Make ready 5 of shitaki mushrooms sliced.
6. {Prepare 4 of green scallions chopped.
7. {Take 2 of garlic cloves chopped.
8. {Prepare 3 slices of ginger.
9. {Take 5/6 of baby corn halved.
10. {Take handful of Broccoli florets.
11. {Prepare 2/3 cup of warm water.
12. {Get of mix together, 1/2 tsp salt, 1/2 tsp sugar, 1/4 tsp pepper, 2 tsp oyster sauce, 1 tsp light soy, 1/4 tsp dark soy and 1 tsp sesame oil.
13. {Take 1 tbsp of oil.
14. {Make ready 2 tsp of corn starch mixed in 1/4 cup water.

Steps to make Braised Tofu w veges:

1. On medium heat, add oil, saute ginger, garlic, once aromatic, add vegetables and stir fry until half done, add water, seasoning mix and let it braise the vegetables for about 5 minutes, add corn starch and let it thicken slightly, now add tofu and lightly stir, let it cook for another 5 minutes, turn heat off and serve immediately..

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