Steps to Prepare Homemade Coconut Seafood Broth

Coconut Seafood Broth.

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, coconut seafood broth. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Coconut Seafood Broth is one of the most well liked of current trending foods in the world. It's simple, it is fast, it tastes yummy. It's enjoyed by millions every day. Coconut Seafood Broth is something which I've loved my whole life. They're fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook coconut seafood broth using 17 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Coconut Seafood Broth:

1. {Make ready 1 of Egg noodles/ spaghetti - 150gms.
2. {Prepare 1 of Seafood Cocktail(mixture of shell fish and soft fish) - 250gms - use any kind of fish.
3. {Prepare 1 of Asparagus - 4nos.
4. {Get 400 ml of Coconut milk -.
5. {Make ready 1 of Red curry paste - 1 1/2 tbsp..
6. {Get 1 of Spring onions - 1 bunch.
7. {Prepare 1 of Red peppers - 1 nos (finely sliced).
8. {Prepare 300 ml of Chicken Stock -.
9. {Make ready 1 of Fish Sauce - 4-6 tbsp..
10. {Make ready 1 of Soy sauce - 3-5 tbsp..
11. {Take 2 tbsp of Olive oil -.
12. {Get 1 of Fresh herbs - I used tarragon and coriander (can use any of your choice).
13. {Take 1 of Sugar :1-2 tbsp as per taste..
14. {Get 1 small of onion, thinly sliced.
15. {Prepare 1 of Kafir lime leaves or zest of a lime - 1/2tsp..
16. {Prepare 2 of -3 inch of fresh ginger or galangal.
17. {Take 1 of Salt - as per taste..

Instructions to make Coconut Seafood Broth:

1. Take a thick bottomed pan and add oil and let it heat..
2. Add the onions, ginger and red curry paste and sauté it for 5 minutes or onions have become translucent..
3. Now add the coconut milk, fish sauce, soy sauce, sugar and salt and the herbs(save a little for garnishing)..
4. Allow this mixture to boil for about 4-5 minutes..
5. Now add the chicken stock (can use any stock or just plain water)..
6. Add the noodles or spaghetti and allow them to cook according to packet instructions in the broth( this allows the noodles to absorb in all the taste of the broth)..
7. Add the spring onions and asparagus and allow to cook.(Can also use mushrooms).
8. After the noodles have cooked about 75% add the sae food cocktail and allow it cook in the mixture for about 10-15 minutes..
9. Take of the heat and garnish with the remaining herbs and serve hot..

So that is going to wrap this up for this special food coconut seafood broth recipe. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!