How to Prepare Speedy Chicken Tom yam / tom yum

Chicken Tom yam / tom yum.

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, chicken tom yam / tom yum. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Chicken Tom yam / tom yum is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They're fine and they look wonderful. Chicken Tom yam / tom yum is something which I've loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have chicken tom yam / tom yum using 27 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Tom yam / tom yum:

1. {Make ready of A. Soup Base.
2. {Get 1 of long stalk of lemongrass.
3. {Get 1 of big brown onion.
4. {Prepare 1 inch of galangal/ginger - sliced & crushed.
5. {Take 2 of garlic - crushed.
6. {Make ready 2 of big red chillies.
7. {Make ready 10 of small bird eyes chillies.
8. {Get 5-6 of kaffir lime leaves.
9. {Take of B. Protein.
10. {Prepare 600 g of chicken - cut into bite size or to your preference.
11. {Prepare of C. Veggies.
12. {Take 1/2 C of baby corn.
13. {Take 1/2 C of cherry tomatoes.
14. {Take 1/2 C of mushroom (black fungus or oyster).
15. {Take of D. Seasoning.
16. {Prepare 1 of lemon - juiced (adjust and taste).
17. {Get 1/2 tsp of - 1 tsp sugar or as needed.
18. {Make ready 2-3 tbsp of fish sauce.
19. {Take 2 tsp of chicken seasoning powder.
20. {Get of (Usually use KNORR brand).
21. {Prepare of Note:.
22. {Prepare of 👉🏻 For a popular red and creamier soup, add splash of coconut cream/coconut milk, 1 tbsp of chili paste (or adjust to your liking) and broth of your choice (chicken, vegetable or prawn).
23. {Take of 👉🏻 Prawn broth - use prawn head, clean, eyes removed (or leave them), cook in a pot with enough water covering the heads. Bring to boil. Then leave to cool. Blend with 1-2 C of water. Strain. Done.
24. {Get of (Use only the broth).
25. {Get of 👉🏻 For #SEAFOOD tomyam, just replace chicken with peeled prawn and cut squid.
26. {Get of 👉🏻 For #VEGETARIAN tomyam, substitute protein with 1 carrot (sliced), 1 cup of cut cauliflower floret, 1 cup of cut leafy green & black fungus/mushroom.
27. {Prepare of Replace fish sauce with soy sauce or Worcestershire Sauce, and use salt instead of chicken seasoning powder.

Steps to make Chicken Tom yam / tom yum:

1. Preparation - lemongrass is cut into 8-10cm. Crush or bruise. Brown onion and big red chili are then sliced. Crush bird eye chillies and garlic. Slice and bruise galangal or ginger. Wash kaffir lime leaves. Cut and wash chicken and prep the veggies..
2. Next, put everything (A, B and C) in a stock pot. Add enough water to cover everything inside the pot. Cover and cook over medium heat until it boils. Season with D. Taste and adjust. Simmer until chicken is tenderly cooked. Serve warm and garnish with some chopped cilantro or coriander..

So that is going to wrap this up for this exceptional food chicken tom yam / tom yum recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!