Step-by-Step Guide to Prepare Award-winning Oyster Sauce Omu-rice (Omelette Rice)

Oyster Sauce Omu-rice (Omelette Rice).

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, oyster sauce omu-rice (omelette rice). One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Oyster Sauce Omu-rice (Omelette Rice) is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It's easy, it is quick, it tastes delicious. Oyster Sauce Omu-rice (Omelette Rice) is something which I've loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook oyster sauce omu-rice (omelette rice) using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Oyster Sauce Omu-rice (Omelette Rice):

1. {Make ready 2 of Eggs.
2. {Take 1/2 tablespoon of Vegetable Oil.
3. {Get 1 cup of Cooked Japanese Rice *warmed.
4. {Get 1 of small clove Garlic *finely chopped.
5. {Prepare 1-2 of Shiitake Mushrooms *cut into small pieces.
6. {Make ready 50 g of Roasted Pork OR Ham *cut into small pieces.
7. {Prepare 1 of Spring Onion *finely chopped.
8. {Prepare of Salt & Pepper.
9. {Prepare 1 teaspoons of Oyster Sauce.
10. {Get of Sauce.
11. {Get 2 teaspoons of Oyster Sauce.
12. {Get 1/4 teaspoons of Sugar.
13. {Take 1/6-1/4 teaspoon of Soy Sauce.
14. {Make ready 1/4 teaspoon of Sesame Oil.
15. {Get 1 teaspoon of Sake (Rice Wine) OR Water.

Instructions to make Oyster Sauce Omu-rice (Omelette Rice):

1. To make sauce, combine all the sauce ingredients in a small bowl. You will pour this sauce over Omu-rice..
2. Heat Oil in a frying pan and cook Garlic, Shiitake and Pork, then add Spring Onion. When all is cooked, add warmed Rice and mix to combine. Season with Salt & Pepper, add about 1 teaspoon Oyster Sauce and mix well..
3. Next you cook Omelette. Whisk 2 Eggs in a small bowl. Heat oil in a frying pan over medium high heat. When the pan is hot, pour the egg mixture, tilt the pan to make a round omelette, and remove from heat when the top is still gooey..
4. Place the fried rice on the omelette, fold both sides of the omelette to cover the rice, then slowly move it to the edge of the pan and flip it onto the plate..
5. Cover it with a paper towel to shape it into football/rugby ball shape only if you want to do so. Pour the sauce over and enjoy..
6. *Note: Alternatively you can just place the omelette on top the rice..

So that is going to wrap it up with this special food oyster sauce omu-rice (omelette rice) recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!