Recipe of Any-night-of-the-week Oyster Sauce Omu-rice (Omelette Rice)

Oyster Sauce Omu-rice (Omelette Rice).

Hey everyone, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, oyster sauce omu-rice (omelette rice). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Oyster Sauce Omu-rice (Omelette Rice) is one of the most well liked of recent trending meals on earth. It's simple, it is quick, it tastes delicious. It is appreciated by millions every day. They're nice and they look wonderful. Oyster Sauce Omu-rice (Omelette Rice) is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook oyster sauce omu-rice (omelette rice) using 15 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Oyster Sauce Omu-rice (Omelette Rice):

1. {Make ready of Eggs.
2. {Prepare of Vegetable Oil.
3. {Get of Cooked Japanese Rice *warmed.
4. {Make ready of small clove Garlic *finely chopped.
5. {Prepare of Shiitake Mushrooms *cut into small pieces.
6. {Prepare of Roasted Pork OR Ham *cut into small pieces.
7. {Take of Spring Onion *finely chopped.
8. {Prepare of Salt & Pepper.
9. {Prepare of Oyster Sauce.
10. {Take of Sauce.
11. {Make ready of Oyster Sauce.
12. {Prepare of Sugar.
13. {Prepare of Soy Sauce.
14. {Get of Sesame Oil.
15. {Take of Sake (Rice Wine) OR Water.

Instructions to make Oyster Sauce Omu-rice (Omelette Rice):

1. To make sauce, combine all the sauce ingredients in a small bowl. You will pour this sauce over Omu-rice..
2. Heat Oil in a frying pan and cook Garlic, Shiitake and Pork, then add Spring Onion. When all is cooked, add warmed Rice and mix to combine. Season with Salt & Pepper, add about 1 teaspoon Oyster Sauce and mix well..
3. Next you cook Omelette. Whisk 2 Eggs in a small bowl. Heat oil in a frying pan over medium high heat. When the pan is hot, pour the egg mixture, tilt the pan to make a round omelette, and remove from heat when the top is still gooey..
4. Place the fried rice on the omelette, fold both sides of the omelette to cover the rice, then slowly move it to the edge of the pan and flip it onto the plate..
5. Cover it with a paper towel to shape it into football/rugby ball shape only if you want to do so. Pour the sauce over and enjoy..
6. *Note: Alternatively you can just place the omelette on top the rice..

So that's going to wrap it up for this exceptional food oyster sauce omu-rice (omelette rice) recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!