Easiest Way to Make Favorite Shrimp broth noodles soup

Shrimp broth noodles soup.

Shrimp broth noodles soup

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, shrimp broth noodles soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Shrimp broth noodles soup is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Shrimp broth noodles soup is something which I've loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook shrimp broth noodles soup using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Shrimp broth noodles soup:

  1. {Take of Soup Ingredients.
  2. {Get 500 gm of shrimp shell.
  3. {Get 300 gm of Daikon.
  4. {Make ready 200 gm of onion paste.
  5. {Get 1 tablespoon of salt.
  6. {Prepare 2 tablespoon of sugar.
  7. {Make ready 100 gm of chili paste.
  8. {Get 2 liter of water.
  9. {Prepare 1 teaspoon of cooking oil.

Steps to make Shrimp broth noodles soup:

  1. Pour the cooking oil into a 4 liter pot. Add in onions paste and chili paste. Stir and cook until smell aroma..
  2. Then add in the shrimp shells. Wok it around 10min in high heat. Lastly, put in the rest of the ingredients then let it boiled. After the soup start boiling, turn the stove heat into low heat and let it slow cook for another 30min..
  3. Tips: can be served with rice noodles or eggs noodles. As well topping with shrimps, fish balls, beansprouts, boiled egg and water spinach..

So that's going to wrap it up with this special food shrimp broth noodles soup recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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