Recipe of Award-winning Carbonara shrimp spaghetti

Carbonara shrimp spaghetti.

Carbonara shrimp spaghetti

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, carbonara shrimp spaghetti. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Carbonara shrimp spaghetti is one of the most favored of current trending meals in the world. It's enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Carbonara shrimp spaghetti is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook carbonara shrimp spaghetti using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Carbonara shrimp spaghetti:

  1. {Make ready of Boil.
  2. {Take 1/2 packages of Spaghetti.
  3. {Take of Chopped.
  4. {Make ready 2 of shallot.
  5. {Take 3 of garlic.
  6. {Take 1/2 of brocolli.
  7. {Get 2 of button mushroom.
  8. {Prepare 1 of dry chilli.
  9. {Prepare 1/4 cup of dry shrimp.
  10. {Take 1 1/2 cup of fresh milk.
  11. {Take 5 tbsp of olive oil.
  12. {Get 1 tbsp of butter.
  13. {Get 2 tbsp of mayonies.
  14. {Make ready 1 dash of black pepper.
  15. {Make ready 1 dash of salt.
  16. {Get 1 tsp of dry italian herbs.

Instructions to make Carbonara shrimp spaghetti:

  1. Boil spaghetti follow the package instruction..
  2. Heat olive oil and butter in pan. Add in chopped ingredients and dry shrimp. Dash of black pepper & salt..
  3. Add milk, mayoniea and italian herbs. Stir well..
  4. When its getting thick add in spaghetti n mix it well, turn off heat. Serves..

So that is going to wrap it up with this special food carbonara shrimp spaghetti recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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