Recipe of Speedy Creamy pesto pasta with mixed seafood
Creamy pesto pasta with mixed seafood.
Hello everybody, it is Jim, welcome to our recipe site. Today, we're going to make a distinctive dish, creamy pesto pasta with mixed seafood. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Creamy pesto pasta with mixed seafood is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it's quick, it tastes delicious. They are nice and they look fantastic. Creamy pesto pasta with mixed seafood is something which I've loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook creamy pesto pasta with mixed seafood using 18 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Creamy pesto pasta with mixed seafood:
- {Make ready 1 of Onion.
- {Take 3 cloves of Garlic.
- {Take 300 g of Mixed seafood.
- {Prepare of Vegetables (like cauliflower or broccoli).
- {Get 200 cc of Pasta water.
- {Get 30 cc of White wine.
- {Get 50 cc of Double cream.
- {Take 300 g of Penne pasta.
- {Prepare of Grated cheese (optional).
- {Get of Fresh basil (for decorating).
- {Get of Pesto.
- {Make ready 40 g of Basil.
- {Take 1 clove of Garlic.
- {Get 50 cc of Olive oil.
- {Prepare 25 g of Pine nut.
- {Get 25 g of Almond flakes.
- {Prepare 20 g of Dried Grated Hard Cheese.
- {Take 1 Tablespoon of Lemon juice.
Instructions to make Creamy pesto pasta with mixed seafood:
- Use 160°C oven to bake pine nuts and almond flakes for 5-10 minutes..
- Blend the garlic with salt first. Then blend in pine nuts, almond flakes, basil leaves and olive oil. Add in grated cheese and lemon juice. Mix well. (Use the cling film to cover the pesto and store it in the fridge.).
- Cook penne pasta according to package directions..
- Heat a pan with some oil. Stir fry chopped onion and garlic. Add in white wine and pasta water..
- Drain the pasta and add in the pan. Then put in seafood and some vegetables (like cauliflower or broccoli)..
- Pour in the double cream..
- Add in the pesto and grated cheese..
- Flavour with salt and black pepper. Sprinkle some fresh chopped basil on the top and serve. Enjoy~.
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