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Step-by-Step Guide to Make Award-winning Spicy yellow paste pasta

Azahra

12 May, 2021

Spicy yellow paste pasta.

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, spicy yellow paste pasta. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Spicy yellow paste pasta is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Spicy yellow paste pasta is something which I have loved my whole life. They're nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have spicy yellow paste pasta using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spicy yellow paste pasta:

{Prepare 1 packet of boil spaghetti.
{Take 1 of onion.
{Get 2 of garlic.
{Get 1 of capsium diced.
{Get 5 pcs of mushrooms diced.
{Make ready 300 gm of prawns.
{Take 5 pcs of bird eye chillies.
{Prepare 1 spoon of Tumeric umeric powder.
{Get 1 spoon of chicken powder.
{Make ready 3 spoon of evaporated milk.
{Get of Some pasley flakes.
{Prepare 1/2 spoon of lime juice.
{Prepare of Water as per needed.

Instructions to make Spicy yellow paste pasta:

Blend onion, garlic, chillies n Tumeric powder together..
Heat a bit of oil n fry for 10 min on slow fire.
Put in capsium, mushrooms n prawns for about 10 min..
Put in e spaghetti n chicken powder. Salt to taste n abit of water.
Lastly lime juice, milk n pasley flakes.
Mix all together n its ready to b serve. With coriander leaf on top..

So that is going to wrap this up with this exceptional food spicy yellow paste pasta recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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