Steps to Make Speedy Mike's EZ Chicken Sausage & Shrimp Gumbo

Azahra

4 May, 2021

Mike's EZ Chicken Sausage & Shrimp Gumbo.

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, mike's ez chicken sausage & shrimp gumbo. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Mike's EZ Chicken Sausage & Shrimp Gumbo is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It's easy, it is quick, it tastes yummy. Mike's EZ Chicken Sausage & Shrimp Gumbo is something which I've loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have mike's ez chicken sausage & shrimp gumbo using 20 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mike's EZ Chicken Sausage & Shrimp Gumbo:

{Make ready of ● For The Meats & Seafood.
{Get 2 Pounds of Chicken Breasts [1" cubed].
{Make ready 1 Pound of Anduile Sausage [1/2" cut at angle].
{Take 1 Pound of Jumbo Shrimp [pre-steamed- tails off].
{Take of ● For The Gumbo Gravy.
{Prepare 1 (5 oz) of Packet Louisiana Gumbo Base Powder [no subs].
{Take 8 Cups of Chicken Broth [important: low sodium].
{Get 6 Dashes of Louisiana Hot Sauce.
{Make ready 1 tbsp of File Powder.
{Get 4 Drops of Liquid Smoke [not extract].
{Make ready of ● For The Vegetables & Seasonings.
{Get 1 of LG Green Bell Pepper [chopped].
{Prepare 2 Stalks of Celery [chopped].
{Take 1 of LG Tomato [chopped].
{Prepare 1 of LG Onion [chopped].
{Make ready 1 tbsp of Minced Garlic.
{Make ready 1 tbsp of Fresh Ground Black Pepper.
{Get of ● For The Sides.
{Make ready as needed of White Rice.
{Take as needed of Jalapeno Corn Bread.

Steps to make Mike's EZ Chicken Sausage & Shrimp Gumbo:

Rinse chicken - remove any fat and cube meat in to 1" pieces. Add to a pot and add enough water to cover. Boil chicken for 20 minutes..
In the meantime, chop all vegetables and place in pot. Add all fluids to pot and begin vegetable boil..
Louisiana is a fantastic brand. However, it can be a bit salty. That's why low sodium broth in this dish is so very important..
Pull 4 cups broth from your boiling vegetable pot. Add your Gumbo Base packet to it and whisk well and fast. Add back to pot. Whisk well again. Drain chicken and add to vegetable pot. Simmer together for 45 minutes..
Slice your pre-cooked sausage and add to your pot 1/2 way thru your chicken simmer..
At it's finish, add your pre-steamed shrimp just long enough to heat them..
Serve with steamed white rice, jalapeno corn bread and Louisiana Hot Sauce..
Enjoy your crazy easy taste of NOLA!.

So that is going to wrap it up with this special food mike's ez chicken sausage & shrimp gumbo recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!