How to Make Favorite Sambal Tomato (Tomato Condiment)

Sambal Tomato (Tomato Condiment).

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, sambal tomato (tomato condiment). One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Sambal Tomato (Tomato Condiment) is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It's easy, it's fast, it tastes yummy. Sambal Tomato (Tomato Condiment) is something which I've loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have sambal tomato (tomato condiment) using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sambal Tomato (Tomato Condiment):

1. {Take 3 of Raw tomato - medium size - Julian cut / sliced.
2. {Get 1 tsp of Belacan - Dried salted shrimp powder.
3. {Get 1 tsp of Blended small chilli.
4. {Prepare 1 tbsp of Lime juice.
5. {Take 1 of Few drops of cooking oil.
6. {Get 1 of Some sugar, salt and seasoning.
7. {Make ready 1 of Some sliced lime rind.

Steps to make Sambal Tomato (Tomato Condiment):

1. In a small pan, drop some cooking oil and quick simmer both tomato and belacan. Using a kitchen mortar and pestle, give them some slight smash.
2. In the same pan, drop some cooking oil and simmer the blended chilli for few minutes then add in the lime juice and turn off the heat. Take the chilli into the kitchen mortar pestle to mix with the smash tomato.
3. Add in the sliced lime rind and salt sugar + seasoning and serve as side dish to go with some chicken / meat curry and freshly cooked hot white rice.

So that's going to wrap it up with this exceptional food sambal tomato (tomato condiment) recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!