Recipe of Quick Fresh Clams - Stir Fried

Fresh Clams - Stir Fried.

Hey everyone, it's Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, fresh clams - stir fried. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fresh Clams - Stir Fried is one of the most popular of recent trending foods in the world. It's easy, it's fast, it tastes yummy. It is appreciated by millions daily. They're fine and they look wonderful. Fresh Clams - Stir Fried is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook fresh clams - stir fried using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fresh Clams - Stir Fried:

1. {Make ready of Sliced ginger.
2. {Take of Spring onion.
3. {Get of Garlic.
4. {Take of fresh clams(washed and drained).
5. {Take of teaspoon Sichuan peppercorns.
6. {Get of Sichuan chillis.
7. {Make ready of Oyster sauce.
8. {Make ready of Vegetable oil.
9. {Make ready of Chinese cooking wine.

Instructions to make Fresh Clams - Stir Fried:

1. Put 3 table spoons of vegetable oil into the wok, heat up for 15 seconds.
2. Put garlic, spring onions, ginger, Sichuan peppercorns, and chilli into the wok, fry them until the aromas starts to come out..
3. Add clams into the wok, 2 tablespoons of wine, 4-5 tablespoons of oyster sauce. Stir fry. Put the lid on. Medium heat, 2 minutes. Stir half way.
4. Switch off the heat. Serve hot..

So that's going to wrap it up for this exceptional food fresh clams - stir fried recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!