Recipe of Perfect Fresh Clams - Stir Fried

Fresh Clams - Stir Fried.

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, fresh clams - stir fried. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Fresh Clams - Stir Fried is one of the most well liked of current trending meals in the world. It's simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Fresh Clams - Stir Fried is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have fresh clams - stir fried using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fresh Clams - Stir Fried:

1. {Take of Sliced ginger.
2. {Get of Spring onion.
3. {Prepare of Garlic.
4. {Take of fresh clams(washed and drained).
5. {Take of teaspoon Sichuan peppercorns.
6. {Prepare of Sichuan chillis.
7. {Make ready of Oyster sauce.
8. {Make ready of Vegetable oil.
9. {Take of Chinese cooking wine.

Instructions to make Fresh Clams - Stir Fried:

1. Put 3 table spoons of vegetable oil into the wok, heat up for 15 seconds.
2. Put garlic, spring onions, ginger, Sichuan peppercorns, and chilli into the wok, fry them until the aromas starts to come out..
3. Add clams into the wok, 2 tablespoons of wine, 4-5 tablespoons of oyster sauce. Stir fry. Put the lid on. Medium heat, 2 minutes. Stir half way.
4. Switch off the heat. Serve hot..

So that's going to wrap it up for this special food fresh clams - stir fried recipe. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!