Recipe of Award-winning Addictive Cajun Boiled Peanuts
Addictive Cajun Boiled Peanuts.
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, addictive cajun boiled peanuts. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Addictive Cajun Boiled Peanuts is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It's easy, it is fast, it tastes delicious. They're nice and they look fantastic. Addictive Cajun Boiled Peanuts is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have addictive cajun boiled peanuts using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Addictive Cajun Boiled Peanuts:
- {Take of bag of raw peanuts.
- {Make ready of crockpot.
- {Prepare of water (as needed).
- {Make ready of sea salt.
- {Get of 4 oz. bottle of liquid crab boil.
- {Make ready of handful Tony Chachares creole seasoning.
- {Get of ground cayenne pepper.
- {Make ready of handful crushed red pepper.
- {Prepare of bay leaf.
- {Take of garlic (chopped).
- {Take of onion powder.
Steps to make Addictive Cajun Boiled Peanuts:
- Pour bag of peanuts into the crock pot..
- Fill crock pot up with water, leaving about 2 inches to the top for stirring purposes..
- Set crock pot on high. Once water is boiling, add spices..
- Let peanuts cook in crockpot for 24 hours, stirring occasionally..
- Once 24 hours is up, check doneness and spiciness of peanut. If not tender enough, cook an additional 3 hours at a time until done to your liking. If too spicy, dump half the liquid and refill with water. Stir and cook until boiling..
So that's going to wrap it up with this special food addictive cajun boiled peanuts recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!