Steps to Prepare Perfect Seafood Boil

Seafood Boil.

Hey everyone, it is Louise, welcome to our recipe site. Today, we're going to make a distinctive dish, seafood boil. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Seafood Boil is one of the most popular of recent trending meals on earth. It's easy, it's fast, it tastes delicious. It is appreciated by millions daily. Seafood Boil is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have seafood boil using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Seafood Boil:

1. {Prepare 3 lb of Snow Crab.
2. {Get 2 lb of Fresh Peeled Shrimp.
3. {Get 1 bunch of Small Potatoes bagged.
4. {Prepare 3 of Corn on the Cob.
5. {Get 1 packages of Louisiana Seafood Boil Seasoning.
6. {Prepare 1 cup of Butter.
7. {Take of Optional.
8. {Get 1 dozen of Eggs.
9. {Take 1 packages of Sausage.
10. {Prepare 1 lb of Scallop.

Instructions to make Seafood Boil:

1. Have large pot big enough to hold all ingredients. Fill 3/4 full of water and add seasoning. Bring to a boil..
2. While water is warming up split the cobs into thirds..
3. Once water is at a rapid boil add corn and potatoes. Boil for 30 minutes..
4. After corn and potatoes boil for 30 minutes add crab legs (if you have sausage add now) to pot for 10 minutes..
5. Finally add shrimp (scallop and eggs if you want) for the final 5 minutes..
6. Turn heat off and let the food sit in the seasoned water for 5-10 minutes. Drain in a strainer in the sink..
7. Lay covering on table. Covering should be something that won't allow heat from food to effect table. Pour food on table and enjoy..

So that is going to wrap this up with this exceptional food seafood boil recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!