How to Make Homemade Crock-Pot Cajun Boil
Crock-Pot Cajun Boil.
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, crock-pot cajun boil. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Crock-Pot Cajun Boil is one of the most favored of recent trending meals on earth. It's enjoyed by millions every day. It is simple, it's fast, it tastes yummy. They're fine and they look fantastic. Crock-Pot Cajun Boil is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have crock-pot cajun boil using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crock-Pot Cajun Boil:
- {Make ready of red potatoes (halved).
- {Make ready of med. onion (quartered).
- {Take of lemon.
- {Get of celery (cut in thirds).
- {Make ready of Old Bay seasoning.
- {Make ready of Keilbasa (1 in rounds).
- {Get of frozen corn on the cob.
- {Make ready of shrimp in shell.
- {Make ready of water.
Instructions to make Crock-Pot Cajun Boil:
- Add potatoes, onion, celery, and seasoning to Crock-Pot. Squeeze lemon juice all over, add lemon halves. Top with water. High: 3 hours..
- Add Keilbasa and corn. High: another 2-3 hours. (Til potatoes are tender).
- Add shrimp. Cook til shrimp are pink and done. About 10-15 mins..
- Drain off water & serve..
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