Recipe of Award-winning Prawn & Egg Fried Barley
Prawn & Egg Fried Barley.
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, prawn & egg fried barley. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Prawn & Egg Fried Barley is one of the most popular of current trending meals in the world. It's easy, it is fast, it tastes delicious. It is appreciated by millions every day. Prawn & Egg Fried Barley is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook prawn & egg fried barley using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Prawn & Egg Fried Barley:
- {Take 100 g of Prawns.
- {Make ready 1/2 tablespoon of Oil.
- {Get of Salt & Pepper.
- {Get 2 of Eggs *lightly whisked.
- {Get 1 tablespoon of Oil.
- {Make ready 2 of servings Cooked Pearl Barley *see ‘Method’ section to find out how to cook Pearl Barley.
- {Make ready 2-3 of Spring Onions *finely chopped.
- {Prepare 1 teaspoon of grated Ginger.
- {Take 1/2 teaspoon of Salt.
- {Make ready 1 teaspoon of Soy Sauce.
- {Make ready 2 of Lettuce Leaves *tear into small pieces.
Steps to make Prawn & Egg Fried Barley:
- To cook Pearl Barley, rinse 1 cup (180ml cup) Pearl Barley and place in the rice cooker’s inner pot, add Water up to the 2-cups-marking, and 1 pinch Salt. Press ‘COOK’ button to start cooking. OR cook Pearl Barley in a saucepan. Just simmer in plenty of Water with 1 pinch Salt until soft, then drain..
- Add a small amount of Oil to the heated frying pan or wok over medium high heat, cook Prawns until cooked through. Season with Salt & Pepper and transfer to a plate..
- Add extra 1 tablespoon Oil, cook Eggs, add warmed Cooked Barley, Spring Onion and grated Ginger, return the cooked Prawns, and stir-fry for a few minutes. Season with Salt and Soy Sauce. Then add Lettuce. Mix well to combine..
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