Step-by-Step Guide to Prepare Quick Seafood Baked Rice

Seafood Baked Rice.

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, seafood baked rice. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Seafood Baked Rice is one of the most favored of current trending meals in the world. It's easy, it's quick, it tastes delicious. It is enjoyed by millions daily. They're fine and they look fantastic. Seafood Baked Rice is something which I've loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have seafood baked rice using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Seafood Baked Rice:

1. {Take of Olive Oil.
2. {Prepare of Onion *finely chopped.
3. {Make ready of Garlic *finely chopped.
4. {Take of Salt & Pepper.
5. {Get of Canned Diced Tomatoes *400g.
6. {Make ready of Chicken Stock.
7. {Prepare of (*180ml cup) Medium Grain Rice.
8. {Take of Red Capsicum *cut into 8 strips.
9. {Prepare of *e.g. Prawns, Squid, Fish Fillets, Clams, etc.
10. {Take of Seafood.
11. {Prepare of Parsley *finely chopped.

Instructions to make Seafood Baked Rice:

1. Preheat the oven to 200℃..
2. Heat Olive Oil in an oven-safe shallow saucepan or a skillet over medium heat and cook Onion and Garlic until soft. Add Tomatoes and Chicken Stock, and bring to the boil. Season with Salt & Pepper..
3. Stir in Rice and spread evenly, and arrange Seafood and Capsicum on top, then bring back to the boil..
4. Cover with the lid or cover tightly with foil. Place in the oven, and cook for 30 minutes. You can remove the lid for last 5-10 minutes..
5. Sprinkle with chopped Parsley and serve..

So that's going to wrap this up for this exceptional food seafood baked rice recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!