Recipe of Speedy Sambal Chili Dried Prawn / 香辣叁巴虾米

Sambal Chili Dried Prawn / 香辣叁巴虾米.

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, sambal chili dried prawn / 香辣叁巴虾米. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Sambal Chili Dried Prawn / 香辣叁巴虾米 is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Sambal Chili Dried Prawn / 香辣叁巴虾米 is something that I've loved my whole life. They're fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have sambal chili dried prawn / 香辣叁巴虾米 using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sambal Chili Dried Prawn / 香辣叁巴虾米:

1. {Prepare 200 g of Dried Shrimp.
2. {Make ready 200 ml of Cooking oil.
3. {Get 30 g of Garlic.
4. {Make ready 40 g of Dried chilies (seeded, rinsed & drained).
5. {Take 65 g of Red chili (seeded).
6. {Make ready 130 g of Shallot.
7. {Prepare 5 tbsps of Fine sugar.
8. {Prepare 1 tsp of Fine salt.

Steps to make Sambal Chili Dried Prawn / 香辣叁巴虾米:

1. Process soaked dried shrimp until fine (can pound with mortar and pestle)..
2. Blend together garlic and cooking oil until fine. Add dried chilies in 3 batches, blend until smooth. Add in red chili, blend until smooth. Add in shallot, blend until smooth..
3. Pour chili paste into non-stick cooking pan, bring to the boil. Reduce to medium heat, cook for 6-7 minutes until fragrant. Discard excess chili oil..
4. Add in sugar and salt, mix well. Add in dried shrimp, mix well..
5. Cook over medium heat for 11-12 minutes until fragrant..

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