Step-by-Step Guide to Prepare Award-winning King crab low down

King crab low down.

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, king crab low down. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

King crab low down is one of the most favored of recent trending meals on earth. It's enjoyed by millions every day. It's simple, it is quick, it tastes yummy. They're nice and they look wonderful. King crab low down is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have king crab low down using 13 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make King crab low down:

1. {Get of 5 ounce bags Louisiana crab boil.
2. {Make ready of 12ounce beer of your choice.
3. {Make ready of ground cayenne pepper.
4. {Get of garlic cloves peeled.
5. {Get of lemons halved.
6. {Make ready of large onion peeled and quartered.
7. {Get of potatoes cleaned and halved.
8. {Get of ears corn on Cobb cleaned and halved.
9. {Prepare of Louisiana hot links halved (or sausage of your choice).
10. {Get of eggs.
11. {Prepare of king crab legs.
12. {Get of large deveined shrimp with shell on.
13. {Take of mussel meat.

Instructions to make King crab low down:

1. Get a large pot, fill with water 1/2 half way, add first four ingredients. Reserve one lemon, squeeze other lemons in the pot and toss in. Bring to a rolling boil, add potatoes, cook for 10 minutes, add corn, cook for 5 minutes, add sausage, cook for 5 minutes, add onions, eggs and king crab legs, cook for 8 minutes, add shrimp and mussel meat, cook for 8 minutes, drain, reserving liquid in a bowl (you can dip your seafood as you eat so it'll be nice and warm) place your masterpiece in a large serving tray, remove eggs, peel, poke with fork all over egg, let them soak in reserved liquid. Squeeze reserved lemon over seafood, enjoy! (I like to let the eggs soak for at least 10 minutes, they get that awesome flavor to them).

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