Step-by-Step Guide to Prepare Speedy Herbal Pork Soup / Bak Kut Teh With Mix Mushroom And Brocoli

Herbal Pork Soup / Bak Kut Teh With Mix Mushroom And Brocoli.

Hey everyone, it is Drew, welcome to my recipe site. Today, we're going to make a distinctive dish, herbal pork soup / bak kut teh with mix mushroom and brocoli. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Herbal Pork Soup / Bak Kut Teh With Mix Mushroom And Brocoli is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Herbal Pork Soup / Bak Kut Teh With Mix Mushroom And Brocoli is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook herbal pork soup / bak kut teh with mix mushroom and brocoli using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Herbal Pork Soup / Bak Kut Teh With Mix Mushroom And Brocoli:

1. {Prepare of MEAT OPTION.
2. {Get of pork rib and bone.
3. {Get of herbal base soup / bak kut teh base soup in sachet..
4. {Make ready of MUSHROOM OPTION.
5. {Make ready of button mushroom.
6. {Get of king oyster mushroom thinly slice it.
7. {Prepare of bulb of whole garlic with skin.
8. {Take of dark soy sauce.
9. {Make ready of light soy sauce.
10. {Prepare of baby king oyster mushroom thinly slice it.
11. {Take of oyster mushroom.
12. {Prepare of whole stem of broccoli thinly slice it.
13. {Get of chinese brocoli / kailan leaf.
14. {Prepare of water.

Steps to make Herbal Pork Soup / Bak Kut Teh With Mix Mushroom And Brocoli:

1. Quick blanch pork rib and bone then drain and set aside.
2. Put all pork and 1package of the ready to use (herbal / bak kut teh base for soup)with button mushroom and water with dark soy sauce and lifht soy sauce with 1whole bulb of garlic with its skin and watet into a presure cooker and cook on high for 45 minutes.
3. Thinly slice the king oyster mushroom snd baby king mushroom then mix with oyster mushroom and set aside.
4. Thinly slice the steam of the broccoli stem then set aside.
5. Once the herbal soup / bak kut teh soup is ready ,spoon the soup into another pot and bring it o a boil then cook the stem of the broccoli stem for 2 minutes then add all of the mushroom and simmer for another 5 minutes then top fresh coriander and serve immediately with white rice.
6. BELOW ARE ANOTHER HERBAL PORK SOUP / BAK KUT TEH WITH SHITAKE MUSHROOM, I AM GLAD TO SHARE WITH YOU https://cookpad.com/us/recipes/400492-herbal-pork-soup-bak-kut-teh-with-shitake-mushroom.

So that is going to wrap it up with this special food herbal pork soup / bak kut teh with mix mushroom and brocoli recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!