Recipe of Award-winning Prawn Sambal
Prawn Sambal.
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, prawn sambal. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Prawn Sambal is one of the most popular of recent trending foods in the world. It is easy, it's fast, it tastes delicious. It is appreciated by millions daily. They're nice and they look fantastic. Prawn Sambal is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook prawn sambal using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Prawn Sambal:
- {Prepare of Prawn (skinned & cleaned) 500grm.
- {Prepare of Potato 2 - diced & fried.
- {Take of Garlic Ginger paste.
- {Prepare of Onion 2 - sliced.
- {Prepare of Tomato 1 - sliced.
- {Prepare of Dry chilli - blended.
- {Take of Oil.
- {Take of Salt.
- {Prepare of Sugar.
Steps to make Prawn Sambal:
- Add oil in a wok/pan. Add onion. Fry until it turn glassy. Add garlic ginger paste. Cook until oil breaks. Add dry chilli paste. Cook until oil breaks..
- Add prawns. Mix well. Cook for 2 minutes. Add salt, sugar tomato and fried potato. Stir and mix well. Cook until the gravy thickens (5 to 15min).
- This dish can be served with rice..
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