Recipe of Any-night-of-the-week My Mixed Seafood & Veg Pie
My Mixed Seafood & Veg Pie.
Hello everybody, it's Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, my mixed seafood & veg pie. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
My Mixed Seafood & Veg Pie is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it's fast, it tastes delicious. My Mixed Seafood & Veg Pie is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook my mixed seafood & veg pie using 18 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make My Mixed Seafood & Veg Pie:
- {Prepare 2 of long pieces of Haddock,uncooked frozen.
- {Take 1/4 cup of Muscles, frozen.
- {Make ready 1/2 cup of king Prawns uncooked frozen.
- {Take 1/2 cup of Spinach fresh.
- {Take 1 of Carrot chopped fresh.
- {Prepare 1/4 cup of Sweetcorn frozen.
- {Get 1/4 cup of sweet peas frozen.
- {Take 4 cube of size portion of Turnip fresh.
- {Get 1/2 of medium onion sliced.
- {Prepare 1/4 cup of lemon juice.
- {Make ready 1/4 cup of boiling water.
- {Take 1/2 tsp of sage.
- {Get 1/4 tsp of mixed Black Pepper.
- {Take 4 of medium potatoes.
- {Prepare 1/4 cup of grated chedder cheese.
- {Prepare 1 of Star anise.
- {Prepare 1/4 tsp of Garlic powder.
- {Prepare 1 tsp of Cornflour addaed to 3 tsp water.
Instructions to make My Mixed Seafood & Veg Pie:
- Add everything to an oven proof dish with a lid except potatoes..
- Close the lid and add it to a preheated oven on 170 C or gas 6. For 45 minutes. In the midfle of the oven..
- Take out and stir pour some of the corn flour to the dish until its how thick you want it. It may be thickish already so just add a little at a time stirring. Then leave to cool.
- Boil the potatoes until cooked then mash with butter, fresh chopped or dried parsley. Leave to go cool.
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- The fish sauce when cool leaves a thickisn layer on top, carefully add the mashed potatoe on top and spread all over gently.
- Next using a fork run the fork up and down and prick the potatoe to lift up.then add the cheese..
- Pricked with a fork.
- Cheese.
- Add all back in the oven (when ready to eat) for 10 minutes on 190 C or gas 8. Until its golden on top and cheese has melted..
So that's going to wrap it up for this exceptional food my mixed seafood & veg pie recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!