How to Make Perfect Crabby Butter

Crabby Butter.

Hey everyone, it's John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, crabby butter. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Crabby Butter is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It's appreciated by millions daily. Crabby Butter is something that I've loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have crabby butter using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Crabby Butter:

1. {Get 1 stick of butter, at room temperature.
2. {Take 16 oz of cream cheese.
3. {Get 6 oz of canned crab meat (do NOT drain).
4. {Make ready 8 oz of artificial crab meat, lump style.
5. {Take 3 of green onions, chopped.
6. {Get 1 tsp of salt.
7. {Prepare 1/2 tsp of cayenne pepper.
8. {Get 1 tsp of garlic powder.

Steps to make Crabby Butter:

1. In your food processor with chopping blade, blend the butter and cream cheese until smooth..
2. Add the remaining ingredients and pulse until blended. If necessary, scrape down the sides of the food processor bowl with a rubber spatula so that all ingredients are well blended..
3. Chill. Serve as a spread on crackers or toasted mini bread rounds..

So that is going to wrap it up for this exceptional food crabby butter recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!