Step-by-Step Guide to Prepare Any-night-of-the-week Steak N Shrimp Enchiladas

Steak N Shrimp Enchiladas.

Steak N Shrimp Enchiladas

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, steak n shrimp enchiladas. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Steak N Shrimp Enchiladas is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Steak N Shrimp Enchiladas is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have steak n shrimp enchiladas using 18 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Steak N Shrimp Enchiladas:

  1. {Make ready 1 lb. of skirt steak (cut into tiny 1 inch strips).
  2. {Take 1 bag of frozen 31-40 shrimp; peeled and deveined.
  3. {Take to taste of Salt, Pepper.
  4. {Make ready to taste of Garlic Powder.
  5. {Get to taste of Onion Powder.
  6. {Prepare 2 of tablespoon. Worcestershire Sauce.
  7. {Make ready 1 packet of Goya Sazon (I used the kind with Cilantro).
  8. {Prepare to taste of Theos Black Pepper Sauce.
  9. {Get 2-3 of squirts of Lemon Juice.
  10. {Take 3 tablespoons of Butter.
  11. {Take 8 oz. of Diced Yellow Onions.
  12. {Get 8 oz. of Pico De Gallo.
  13. {Make ready 2 bags of Mexican Cheese (I used Sargento).
  14. {Get 1/4 cup of Pasta Sauce (I used Tomato Basil).
  15. {Prepare of Sour Cream (optional).
  16. {Get 3 tablespoons of butter.
  17. {Prepare 6 of Flour Tortillas (Soft Taco).
  18. {Take as needed of Cooking Spray.

Steps to make Steak N Shrimp Enchiladas:

  1. Season Steak with salt and pepper, garlic powder, onion powder, Worcestershire sauce, Goya Sazon (1/2 packet) and 1 tablespoon of Theos Black Pepper sauce..
  2. Season Shrimp with salt and pepper to taste, garlic powder, onion powder, remaining Goya Sazon, and 2-3 squirts of lemon juice..
  3. In a skillet, melt better over med heat and cook onions til golden brown. Add Pico De Gallo and cook til veggies are softened, About 10-15 minutes. Add steak and 3-4 tablespoons of Theos Black Pepper sauce and cook til steak is cooked through..
  4. Next, Add your shrimp and cook for 4-5 min. Add 1 bag of Mexican cheese, stir til melted, and turn of heat..
  5. Grab you a plate and place your flour tortilla on it. Scoop the mixture (3-4 tablespoons) in tortilla and wrap it up and place in a greased baking dish..
  6. Continue until all tortillas are stuffed and rolled up. (I used 6).
  7. Add 1/4 cup of pasta sauce (I used Tomato Basil) to mixture and stir. Pour mixture onto tortillas and spread that bitch out 🤣.
  8. Top with 1/2 bag of Mexican Cheese and Bake for 25 minutes at 350. Serve with Rice, Beans, and Sour cream. Enjoy 😋.

So that is going to wrap it up for this exceptional food steak n shrimp enchiladas recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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