Step-by-Step Guide to Make Perfect Chicken & Oyster Mushroom Soup with Thyme

Chicken & Oyster Mushroom Soup with Thyme.

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, chicken & oyster mushroom soup with thyme. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chicken & Oyster Mushroom Soup with Thyme is one of the most favored of recent trending meals in the world. It's appreciated by millions daily. It's easy, it is quick, it tastes delicious. Chicken & Oyster Mushroom Soup with Thyme is something which I've loved my entire life. They're nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have chicken & oyster mushroom soup with thyme using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken & Oyster Mushroom Soup with Thyme:

1. {Prepare of Left over roast chicken - shredded.
2. {Prepare of Oyster mushrooms.
3. {Take 1 of shallot.
4. {Make ready 1 clove of garlic.
5. {Make ready to taste of Red chilli.
6. {Make ready 1/4 tsp of turmeric.
7. {Get 1 tbsp of flour.
8. {Make ready 1 of chicken stock cube.
9. {Prepare 250 ml of single cream.
10. {Take 250 ml of milk.
11. {Make ready 250 ml of water.
12. {Prepare 1 tbsp of Olive oil.
13. {Take to taste of Salt and pepper.

Instructions to make Chicken & Oyster Mushroom Soup with Thyme:

1. Add the olive oil into a pan and gently sauté your diced shallot and garlic.
2. Dissolve your stock cube in 250ml boiling water.
3. Add your flour to the sautéed veg and gradually add your stock, whisking to get rid of lumps..
4. Add seasonings listed and simmer gently until the soup thickens.
5. Next add your shredded roast chicken and oyster mushrooms, along with your milk and cream. Gently bring back up to heat.
6. Scatter over some thyme leaves and serve.

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