Steps to Make Ultimate Seafood Gumbo

Seafood Gumbo.

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, seafood gumbo. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Seafood Gumbo is one of the most popular of current trending foods on earth. It's enjoyed by millions daily. It's easy, it's fast, it tastes yummy. They are nice and they look wonderful. Seafood Gumbo is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have seafood gumbo using 27 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Seafood Gumbo:

1. {Get of Roux ingredients.
2. {Make ready 3/4 cup of bacon drippings.
3. {Make ready 1 cup of flour.
4. {Get of Vegetable mix.
5. {Take 1 cup of chopped celery.
6. {Take 1 of large green bell pepper.
7. {Make ready 2 cloves of garlic.
8. {Make ready 1 pound of andouille sausage.
9. {Make ready 1 of yellow onion.
10. {Make ready of Gumbo base.
11. {Make ready 3 quarts of water.
12. {Prepare 6 cubes of beef bouillon.
13. {Make ready 1 tablespoon of sugar.
14. {Get of to taste Salt.
15. {Prepare 2 tablespoons of hot pepper sauce (Louisiana hot sauce).
16. {Take 1/2 teaspoon of Cajon Seasoning.
17. {Make ready 4 of bay leaves.
18. {Get 1/2 teaspoon of dried thyme leaves.
19. {Get 14.5 ounce of can stewed tomatoes.
20. {Get 6 ounce of can tomato sauce.
21. {Take 2 teaspoons of gumbo file powder.
22. {Get of Seafood mix.
23. {Get 2 tablespoons of distilled white vinegar.
24. {Make ready 1 pound of lump crabmeat.
25. {Get 3 pounds of uncooked medium shrimp (peeled and deveined).
26. {Take 2 tablespoons of Worcester shire sauce.
27. {Prepare 2 teaspoons of gumbo file powder.

Instructions to make Seafood Gumbo:

1. Make roux mix by whisking flour and bacon drippings constantly in sauce pan over medium-low heat until rich mahogany color. Remove from heat until it stops cooking. Usually 8-15 minutes..
2. Place celery, onion, green bell pepper, and garlic in food processor on pulse until finely chopped. Mix vegetables and sausage into roux mix and place back over medium-low heat until vegetables are tender. Usually 10-15 minutes..
3. Bring water and beef bouillon to boil in large pot (8 quarts or larger). Whisk the roux mix into boiling water once the cubes disolve. Reduce to simmer then mix in the rest of the base: sugar, salt, hot sauce, Cajon seasoning, bay leaves, thyme, stewed tomatoes and tomato sauce. Simmer for 1 hour and add the file gumbo powder at the 45 minute mark..
4. Mix in shrimp, crab meat, Worsteshire and white vinegar into gumbo and simmer for another 45 minutes. Mix in file gumbo powder before serving..

So that is going to wrap this up for this exceptional food seafood gumbo recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!