Simple Way to Make Award-winning Fragrant Curried Fish Pie
Fragrant Curried Fish Pie. Adding some gently sweated onion and a good whack of curry powder to the usual recipe produces a startlingly good result. We've given traditional fish pie a healthy makeover. Fragrant Thai flavours and a crisp filo top make this a moreish, guilt-free dish.
We've given traditional fish pie a healthy makeover. Hearty fragrant curry for a filling dinner! Apple Pie Cupcakes Curry Leaves Garam Masala Vegetarian Meals Curries Chow Chow Curry Recipes Starters Indian Food Recipes.
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, fragrant curried fish pie. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Adding some gently sweated onion and a good whack of curry powder to the usual recipe produces a startlingly good result. We've given traditional fish pie a healthy makeover. Fragrant Thai flavours and a crisp filo top make this a moreish, guilt-free dish.
Fragrant Curried Fish Pie is one of the most well liked of recent trending foods in the world. It's easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They're nice and they look fantastic. Fragrant Curried Fish Pie is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook fragrant curried fish pie using 21 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Fragrant Curried Fish Pie:
- {Get of Serves: 2 or 3-4 if eaten with sides and bread.
- {Make ready of fish pie mix, (400g cod, salmon and smoked haddock),.
- {Make ready of mashed potatoes with 1/2 tbsp salted butter mixed in,.
- {Take of small shrimp (cooked frozen, de-veined),.
- {Make ready of coconut milk,.
- {Take of panko breadcrumbs,.
- {Make ready of unsweetened almond milk, (or regular milk as substitute),.
- {Get of petit pois peas, (50g),.
- {Get of spring onions, chopped finely,.
- {Get of large clove of garlic crushed,.
- {Get of thumb of fresh ginger, chopped very finely,.
- {Make ready of red chilli flakes,.
- {Get of hot curry powder,.
- {Get of fenugreek,.
- {Prepare of tumeric.
- {Prepare of ground cumin,.
- {Prepare of fresh coriander leaves, chopped,.
- {Take of Salt and pepper to season,.
- {Take of Olive oil Frylight.
- {Prepare of Note:.
- {Make ready of If using frozen fish defrost first in a bowl and drain off water.
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Steps to make Fragrant Curried Fish Pie:
- Prepare the buttered mash by adding the milk and seasoning with salt and pepper. Add the tumeric powder and then mix really well until really smooth and fluffy. Set aside..
- In a medium saucepan add a little Frylight and add the ginger and garlic. Fry until fragrant for a few seconds. Next add the coconut milk. Bring to a gentle simmer on a lower heat..
- Add the spices, and chilli flakes in. Stir to combine. Add in 9/10ths of the chopped coriander then remove from the heat..
- Pre-heat the oven to 180 degrees (fan). To the sauce add the spring onion and peas, then add the fish pieces and prawns. Gently mix through using a spoon. Add the mixture to an oven proof pie dish..
- Cover evenly with the mashed potato using a spoon or if feeling extra fancy you could pipe it on! Bring the mash neatly right up to the edges, so you prevent leaking. I like to use a rubber spatula, the make a simple pattern using a fork. Like so....
- Sprinkle over the breadcrumbs. Bake the pie in the oven covered in foil or 25 minutes then remove the foil and bake for a further 10-15 minutes until the breadcrumbs are golden brown..
- Garnish with the remaining chopped coriander leaves (stalks removed), and serve up after leaving for around three minutes to cool, so delicious eaten alone or with some crusty bread or naan! :).
Balinese Fish Curry with potatoes, spring veggies, lime and mint in a fragrant curry sauce. A simple flavorful dinner that is healthy and easy! This Balinese Fish and Potato Curry was one of my favorite things while visiting Bali last month. Once you have the ingredients in order, it's surprisingly quick. An African fish pie is a popular West African streetfood - specifically in Cameroon, Nigeria and Ghana that is made with some sort of shortcut pastry fill with This version of fish pie is made with canned sardines in tomato chilli sauce , slowly simmered with onions and a little bit of curry until all the liquid.
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